La Casa Twenty Eight is one of Doha’s most happening places to dine. The locale is a must try for food lovers, and individuals with an avid sense of taste, and a longing for culinary indulgence.
La Casa Twenty Eight is a restaurant offering Mediterranean specialties, made with the freshest most delicate ingredients from the world’s most vivid and rich culture.
The menu at La Casa Twenty Eight includes some amazing items, including hot and cold appetizers, traditional platters, some delicious pizzas, in addition to some fresh homemade pasta, as well as some delicious deserts.
Their chef’s include Michelin Star winning individuals, including Didier Guyon their Executive Pastry Chef, as well as Enrico Gabriele from Naples.
Their menus include some amazing specialties cooked in their state of the art clay oven with wood fire. The locale is found in Qatar’s The Pearl Qatar, at The Plaza Al Hambra Building.
The attire at La Casa Twenty Eight is casual, and it is an ideal place for a night out enjoying a comfortable ambiance, with some amazing dishes, designed to give us the indulgence we deserve.
To make a reservation, visit La Casa Twenty Eight’s Website.